Ingredients
Cointreau
Vanilla soft serve/Ice Cream
SloJo Coffee Freezo Powder
Whipped Cream
Orange Slice
How To Mi
In a blender:
Add 50 ml (2 shots) of Cointreau
Add 425ml of vanilla ice cream
Add 30 g (1 yellow scoop) of SloJo Coffee Freezo Powder
Blend until smooth but not runny.
Pour into milkshake glass.
Garnish with whipped cream and an orange slice
