Frozen
Ginger Beer Crush
Ingredients- SloJo Ginger Beer Concentrate
- Ice Blocks
- Water
- Mint (for garnish)
- Lemon (for garnish)
How to Mix
- Fill a 350ml glass with ice +-3-4 extra blocks of ice
- Pour ice into blender
- Add 1 and 1/2 clear scoops (112.5ml) of SloJo Ginger Beer Concentrate into the blender
- Add 1 and 1/2 clear scoops (112.5ml) of water into the blender
- Blend until smooth
- Pour into glass
- Optional: garnish with fresh ginger and sprig of mint Serve
