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Hazelnut Cappuccino

Ingredients
  • Espresso
  • 1883 Hazelnut Syrup
  • Froth and Hot Milk
 
How to Mix
  • Add 30ml Espresso (1 Red scoop)
  • Add 16ml 1883 Hazelnut Syrup (2 Pumps)
  • Add 150ml Froth and Hot Milk
SLOJO Product

1883 Hazelnut Syrup

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Slo-Jo is a full-service, designer drinks company. We specialise in designer beverages which range from gourmet milkshakes to flavourful cocktails and more! Our range of versatile, unique and delicious powders, liquids, syrups, sauces and toppings are a recipe for mouth-watering goodness.

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