Frozen
Peach Apricot Yogi
Ingredients- SloJo Peach Apricot Fruit Concentrate
- Ice Blocks
- Water
- Plain Yogurt
- Mint Leaves (for garnish)
How to Mix
- Fill a 350ml glass with ice +-3-4 extra blocks of ice
- Pour ice into blender
- Add 1 and 1/2 clear scoop (112.5ml) of SloJo Peach Apricot into the blender
- Add 1 yellow scoops (40ml) of plain yogurt into the blender
- Add 1 and 1/2 clear scoop (112.5ml) of water into the blender
- Blend until smooth
- Pour into glass
- Optional: garnish with a dollop of plain yogurt and a mint sprig
- Serve
