Ruby Pineapple Crusher - SLOJO
Freezo Frozen

Ruby Pineapple Crusher

Ingredients
  • SloJo Ruby Pineapple Syrup
  • Water
  • Ice
  • Garnish: Mint Sprig
 
How to Mix
  • Measure 1,5 glasses ice into blender.
  • Add 75 ml (1 clear scoop) of syrup and 112,5 ml (1 & 1⁄2 clear scoops) water.
  • Blend until smooth but not runny.
  • Pour into glass.
  • Garnish with a mint sprig.
  • For a 350 ml serving
SLOJO Product
 

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