Ingredients
Hennessy VS Cognac
SloJo Cherry Coulis
Lemon Juice
Aquafaba
Chilli slices
Garnish: Whole chilli
How To Mix
Add 50 ml (2 shots) Hennessy VS Cognac
Add 25 ml (1 shot) SloJo Cherry Coulis
Add 20 ml Lemon Juice
Add 12.5 ml Aquafaba
Add 2 slices (0.5 cm thick) chilli slices to shaker
Add ice to shaker and shake.
Strain out ice and re-shake dry (without ice) to create foam.
Strain over ice into glass.
Garnish with a whole chilli and serve.
