Add 50 ml (2 shots) Hennessy VS Cognac
Add 25 ml (1 shot) SloJo Cherry Coulis
Add 20 ml Lemon Juice
Add 12.5 ml Aquafaba
Add 2 slices (0.5 cm thick) chilli slices to shaker
Add ice to shaker and shake.
Strain out ice and re-shake dry (without ice) to create foam.
Strain over ice into glass.
Garnish with a whole chilli and serve.
