Add 35 g (1 heaped yellow scoop) of SloJo Iced Cappuccino Powder to cup
Add 25 ml (1 red scoop) of hot water to make a paste and stir well
Add 225 ml (3 clear scoops) of milk
Add 16ml (2 pumps) of SloJo Cinnamon Dolce Syrup and stir well
Add ice and stir
Serve
