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SloJo Classic White Symphony Powder
Milk
Espresso
Garnish: Whipped Cream
Garnish: White Chocolate
In a 240ml latte glass
Add 25g (1 red scoop) of SloJo Classic White Symphony Powder.
Pour +/- 170ml of steamed milk into latte glass.
Add 30ml (1 shot) of Espresso.
Optional: top with foam/whipped cream, sprinkle of grated white chocolate and serve.
We specialise in designer beverages which range from gourmet milkshakes to flavourful cocktails and more. Our range of versatile, unique and delicious powders, liquids, syrups, sauces and toppings are a recipe for mouth-watering goodness.
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