Add 25 g (1 red scoop) SloJo Dark Chocolate Chip Powder into cup
Add 200 ml milk and stir
Top with froth
*For a Dark Chocolate Mint: Add 12.5 g (1/2 red scoop) of Peppermint Mint Crisp Chocolate.
Garnish with whipped cream, a sprinkle of crushed peppermint crisp chocolate and a drizzle of SloJo Choc Fudge Sauce.
