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SloJo Chocolate Decadence Powder
Milk
Garnish: Whipped Cream/Foam
Garnish: Chocolate Nibs
In a 240ml latte glass
Add 25 g (1 red scoop) of SloJo Chocolate Decadence Powder into a latte glass
Pour +/- 200ml of steamed milk into latte glass
Stir well
Optional: top with foam/ whipped cream, a sprinkle of chocolate nibs and a drizzle (5ml) of SloJo Chocolate Fudge Sauce
Serve
We specialise in designer beverages which range from gourmet milkshakes to flavourful cocktails and more. Our range of versatile, unique and delicious powders, liquids, syrups, sauces and toppings are a recipe for mouth-watering goodness.
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