Fill a 350ml glass with ice +-3-4 extra blocks of ice
Pour ice into blender
Add 75 ml (1 clear scoops) of SloJo Fiery Ginger Beer Syrup into the blender
Add 112.5 ml (1 and 1/2 clear scoops) of water into the blender
Blend until smooth
Pour into glass
Optional: garnish with fresh ginger and sprig of mint
Serve
