In a blender:
Add 50 ml (2 shots) of Kahlua
Add 8 ml (1 pump) SloJo Salted Caramel Milkshake Syrup
Add 425ml Vanilla Soft Serve/ Ice Cream
Add 25 g (1 red scoop) of Crushed peanut brittle
Blend until smooth but not runny.
Drizzle inside of glass with SloJo Butter Toffee Sauce
Pour into milkshake glass.
Garnish with whipped cream, a drizzle of SloJo Butter Toffee Sauce and some crushed peanut brittle
