In a cocktail shaker:
Add 50 ml (2 shot) of Cognac
Add 25 ml (1 shot) of SloJo Triple sec Syrup
Add 12.5 ml (½ a shot) of lemon juice
Add ice to shaker
Close and shake till frosted
Fine strain cocktail into chilled glass.
Garnish with an orange zest
Add all ingredients into shaker, shake well with cubed ice.
Fine strain into chilled Coupe glass.
Garnish with Orange Zest
- Can be replaced by 1883 Triple Sec Syrup
