Caramel Mocha - SLOJO
Home Barista Hot

Caramel Mocha

  • SloJo Caramel Syrup
  • Espresso
  • Milk
  • Whipped cream/Foam (for garnish)
  • Coffee beans (for garnish)
  • Fudge (for garnish)
How to Mix
  • In a 240ml latte glass:
  • Add 2 pumps or ½ a red scoop (16ml) of SloJo Caramel Syrup
  • Add +/- 170ml of steamed milk gently
  • Add a shot (30ml) of espresso gently (sunrise style)
  • Stir well
  • Optional: top with foam or whipped cream, 3-4 coffee beans and fudge pieces
  • Serve
SLOJO Product

Sign-up to our newsletter to receive 10% off your first order.

© Copyright 2020 SLOJO | All Rights Reserved